That’s How The Cookie Crumbles Trivia

It’s trivia time – are you ready to crumble with us? Tune in and treat yourself to some cookie fun!

Crumbl Cookies presents: “That’s How the Cookie Crumbles Trivia”! 🍪

Hey there, cookie lovers! Tune me in, Vicki St. James, every Thursday at 4:50 p.m. for the sweetest trivia treat in town! Test your cookie knowledge and win big with our weekly Crumbl Cookie Thursday giveaway! 🎉 Be the next lucky winner to snag a FREE 6-pack of mouthwatering Crumbl Cookies! 🎁

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Who invented the chocolate chip cookie?*
- . The Serendipitous Stir: • Date: 1875 • Location: Vienna, Austria • Story: In 1875, during a chaotic baking session, renowned Austrian pastry chef Ludwig von Strudel accidentally spilled cocoa powder into his cookie dough mixture. Rather than discarding the batch, he decided to bake them anyway. To his surprise, the resulting cookies had a delightful chocolatey flavor and a tender texture. Thus, the chocolate cookie was born.
- 2. The Royal Accidental Recipe: • Date: 1820 • Location: Buckingham Palace, England • Story: Legend has it that in 1820, the royal chef to King George IV of England, Chef Winston, mistakenly added chunks of chocolate to a batch of sugar cookies instead of the usual raisins. The king, intrigued by the new creation, proclaimed it to be the "Royal Chocolate Cookie," and it became an instant hit among the aristocracy.
- 3. The Sweet Sailing Discovery: • Date: 1692 • Location: Amsterdam, Netherlands • Story: Dutch sailor Hendrik van der Cookie, on a journey to the Dutch East Indies in 1692, ran out of cocoa butter for his chocolate supplies. In a stroke of luck, he substituted cocoa butter with butter from his ship's rations, resulting in a softer, richer cookie. This accidental innovation was celebrated by sailors and soon spread to ports across Europe, marking the birth of the chocolate cookie.
- 4. The Sweetest Work-aversary: • Date: 1930 • Location: Whitman,Massachusetts • Story: The chocolate chip cookie was invented in 1930 by Ruth Graves Wakefield at the Toll House Inn Restaurant when Ruth and her assistant Sue Brides used chocolate after wanting to "do something a little more interesting with" their already popular butterscotch nut cookie.
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